Please enable Javascript in your browser!
Home
Food Dictionary
Contribute
About
Contact
Food Dictionary
Kitchenware
Turning Knife
Search Food Dictionary
Turning Knife
open this page in your Mobile / Tablet
General Info
Comments
Turning Knife
A small knife used for shaping and decorative cuts. The blade is 5cm long, pointed and curved. This makes it ideal for cutting a curve when making chateau or cocotte style vegetables.
Post your comment ...
sign in with ...
Cancel
Post comment