Please enable Javascript in your browser!
Home
Food Dictionary
Contribute
About
Contact
Food Dictionary
Ingredients
Zest
Search Food Dictionary
Zest
open this page in your Mobile / Tablet
General Info
Comments
Zest
The
colored
outer portion of citrus fruit peel. It is rich in
fruit oils
and often used as a seasoning. To remove the zest, scrape a grater or fruit zester across the peel; avoid the white membrane beneath the peel because it is bitter.
Also see
Lemon Zest
,
Orange Zest
Post your comment ...
sign in with ...
Cancel
Post comment